[{"data":1,"prerenderedAt":90},["ShallowReactive",2],{"nav-profile":3,"story-backyard-eggs-every-morning":4},null,{"id":5,"title":6,"author":7,"body":8,"category":79,"date":80,"description":81,"extension":82,"image":83,"meta":84,"navigation":85,"path":86,"seo":87,"stem":88,"__hash__":89},"stories\u002Fstories\u002Fbackyard-eggs-every-morning.md","Backyard Eggs, Every Morning","Ray & Tomoko H. — SunsetFlockFarm",{"type":9,"value":10,"toc":71},"minimark",[11,15,18,23,26,29,33,36,39,43,46,49,53,56,59],[12,13,14],"p",{},"We named them after jazz musicians. Ella, Billie, Coltrane, Miles, Monk, and the one who never listens — Ornette.",[12,16,17],{},"Raising backyard hens in a suburban neighborhood felt radical when we started. Now it feels like the most ordinary thing in the world. Every morning at 6:45 one of us walks out in slippers, lifts the hatch, and collects whatever the girls decided to leave us.",[19,20,22],"h2",{"id":21},"the-neighbor-question","The Neighbor Question",[12,24,25],{},"When we first mentioned chickens to our HOA neighbors, the reactions split cleanly: half thought it was brilliant, half thought we'd lost it. Our neighbor Phil across the street fell firmly in the second camp until the morning we knocked on his door with a dozen eggs still warm from the nest.",[12,27,28],{},"Phil now waves at us every day.",[19,30,32],{"id":31},"more-eggs-than-we-can-eat","More Eggs Than We Can Eat",[12,34,35],{},"Six hens in their prime lay five to six eggs a day. That's a lot of eggs for two people. For months we were gifting cartons to everyone we could think of. Then our daughter showed us Fresh Neighbors.",[12,37,38],{},"We listed a dozen eggs for $6 — pasture-raised, no soy, no corn, just bugs and grass and whatever Ornette finds in the corners of the yard. We sold out in 45 minutes. The next week we listed two dozen. Same result.",[19,40,42],{"id":41},"what-the-eggs-actually-taste-like","What the Eggs Actually Taste Like",[12,44,45],{},"People who've only had grocery store eggs are not prepared. The yolks are a deep, almost orange yellow. They stand up in the pan instead of spreading out flat. The flavor has a richness that makes you want to eat them with nothing but salt.",[12,47,48],{},"One of our regulars told us she used to skip breakfast. She doesn't anymore.",[19,50,52],{"id":51},"the-flock-expands","The Flock Expands",[12,54,55],{},"Next spring we're adding four more hens — enough to supply a small weekly CSA box through Fresh Neighbors. We'll keep them named after musicians. Thelonious and Dizzy are already decided.",[57,58],"hr",{},[12,60,61],{},[62,63,64,65,70],"em",{},"Ray and Tomoko list fresh eggs every Sunday morning. Follow their flock at ",[66,67,69],"a",{"href":68},"\u002Fgrowers\u002FSunsetFlockFarm","@SunsetFlockFarm",".",{"title":72,"searchDepth":73,"depth":73,"links":74},"",2,[75,76,77,78],{"id":21,"depth":73,"text":22},{"id":31,"depth":73,"text":32},{"id":41,"depth":73,"text":42},{"id":51,"depth":73,"text":52},"Grower Story","2026-05-10","What happens when you raise six hens in a Nashville suburb and discover the neighborhood has opinions about it.","md","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1569127959161-2b1297b2d9a6?auto=format&fit=crop&q=80&w=1200",{},true,"\u002Fstories\u002Fbackyard-eggs-every-morning",{"title":6,"description":81},"stories\u002Fbackyard-eggs-every-morning","ZYZOa6UuJRmEJuwGQ9SOt3JrdAwvUBQ5wqwkw5UHPaI",1786668338593]